$42.00 incl GST
The Victory Knives Skinning Knife features a 13cm blade from premium German Stainless Steel. Renowned for its durability and sharpness, this skinning knife is designed for slaughter work and legging of beef and lamb. It can easily separate the skin or hide from the carcass without damaging the meat, ensuring a clean and efficient process. Its precision craftsmanship gives the user confidence and control during even the most demanding tasks.
The ProGrip handle, made from black thermoplastic elastomer, ensures a non-slip grip and is easy to clean. This ergonomic design reduces hand fatigue, allowing for extended use without discomfort.
Made in New Zealand, the Victory Knives Skinning Knife combines high-quality materials and expert craftsmanship, making it an indispensable tool for professionals in the meat processing industry.
Victory Knives provides essential knives for butchers, knife hands, abattoir workers, hunters, and fishermen.
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