BANDSAW BLADE – 3290-5/8-3
Starrett Meatkutter and Carcasskutter Bandsaw Blades, Ideal for high speed cutting of all types of fresh or
frozen meat or fish with or without bone. Meatkutter and Carcasskutter blades feature ground teeth for faster,
more accurate cuts, long blade life and minimal wastage.
Features and Benefits:
• Ground teeth assure faster, more accurate cuts
• High carbon steel body hardened and tempered to 45
• Rockwell C hardness for optimum fatigue strength
• Geometry guarantees minimal meat residue at the tooth gullet
• Ideal for high speed cutting without any interruption
• Suitable for all types of meat and fish,with or without bone
• Cuts fresh or frozen meat with equal ease
For meat, fish and poultry bandsaw machines, these blades are .018”-.022” (0.46-55mm) thick, so they produce minimal meat loss
BANDSAW BLADE – 3290-5/8-3 BSA-3290-5/8-3
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